COLD RETAIL PRODUCTS
Plant-Based Foods & Beverages
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FALL-FLAVORED DAIRY-FREE CREAMERS
It’s time to taste delicious fall flavors landing in the refrigerated section of the grocery store, and there’s no better place to get your fall fix than your morning cup of coffee. Keeping with the season, Danone North America is bringing back three fall-flavored Silk plant-based creamers, and introducing one new flavor too. Silk’s new Maple Brown Sugar Oatmilk Creamer joins seasonal stars Pumpkin Spice Almond Creamer—in sweetened and unsweetened varieties—and Almond Dark Chocolate Peppermint Creamer on store shelves, each with a SRP of $4.59.
COCONUTMILK GREEK YOGURT
Silk is also turning the yogurt aisle on its head with new Silk Greek Style Coconutmilk Yogurt Alternatives—the product of a multiyear effort to deliver the signature traits of Greek, without the traditional ingredient of dairy, resulting in a breakthrough combination of thick texture and a good source of plant-based protein, all in a great-tasting, plant-based yogurt alternative line. Silk Greek is seriously thick… in fact, it’s so thick, you can flip over a spoonful and it won’t budge! Silk Greek contains 10 grams of plant-based protein, and comes in four flavors: Vanilla, Strawberry, Lemon, and Blueberry. SRP is $1.99 per 5.3-ounce cup.
NON-DAIRY PUMPKIN ‘CHEEZECAKE’
It’s the most wonderful time of the year for people who love the fall season and pumpkin spice flavor. Daiya is bringing back its Pumpkin Spice Cheezecake, a limited-time offering that delights both plant-based fans and dairy lovers alike, available now in retail freezercases near you. Made with a sweet artisan crust and creamy pumpkin filling, this dairy-, soy- and gluten-free cheesecake has been reintroduced in-stores and is available online for DTC shipping at DaiyaFoods.com—just in time for fall menus, late-night treats and the holidays.
MEATLESS DELI SLICES
Sweet Earth Plant-Based Deli Slices have been reformulated in three varieties to contain more protein and deliver the most authentic deli experience, making it a satisfying sandwich swap. Plant-Based Turkey Slices feature oven-roasted flavors with rosemary and sea salt, delivering a juicy turkey meat taste and texture. Plant-Based Ham Slices have smoky applewood flavor providing a savory and authentic ham experience, and colored with natural ingredients like red radish. Plant-Based Pepperoni Slices include a blend of spices with textured pea protein, recreating true Italian-inspired pepperoni flavor, perfect for pizza and sandwiches. Each has a SRP of $6.99.
DTC PLANT-BASED MEALS
Freshly, the chef-prepared meal delivery service, has launched its first-ever plant-based line called Purely Plant, with six new meals, including: Rainbow Harvest Plant-Based Burger with Sticky Carrot Jam & Summer Veggie Sauté; Unwrapped Salsa Verde Burrito with Purely Plant Crumbles; Indian-Spiced Chickpea Curry Bowl with Basmati Rice, Lentils & Veggies; Farmstead Veggie Baked Pasta with Seasonal Veggies & Creamy Marinara; Buffalo Cauliflower Mac & Cheeze with Garlicky Broccoli; and Middle Eastern Falafel Bowl with Garlicky Tahini Sauce & Whole Grains. Delivery plans start at $8.49 per meal.
CHEESELESS MARINATED MOZZARELLA BITES
New Vevan Marinated Mozza-Bites are bite-size cubes of creamy dairy-free Mozza marinated in an aromatic blend of herbed oil and spices. Marinated Mozza-Bites make entertaining effortless as a flavorful addition to charcuterie boards, margherita skewers or cracker pairings. They’re also delicious when added to salads or pasta dishes, or even as a quick indulgent snack. Offered in two varieties—regular and antipasti—Marinated Mozza-Bites come packaged in 8.5-ounce cups, and are sold between $5.99 and $7.49, dependent on retailer.
PRIVATE-LABEL CHICKENLESS TENDERS
Publix has launched the company’s first pea-based chickenless tenders under the store’s private-label GreenWise brand. Publix’s GreenWise Chickenless Tenders offer the texture and taste of real meat while providing 11 grams of plant-based protein per serving. As an added benefit for customers with food sensitivities, the tenders are non-dairy and soy- and gluten-free. The company also currently offers a traditional black bean burger and a veggie burger under the GreenWise brand.
MEAT-FREE BREAKFAST BURRITOS AND SANDWICHES
Alpha Foods has launched five new breakfast items for retail and DTC sales, each with 15+ grams of protein and perfect for mornings on-the-go. They include three burritos (SRP $3.49) in Protein Supreme, Bac’n Scramble, and Rockin Ranchero versions, and two sandwiches (SRP $4.49) in Original and Spicy Chorizo flavors. The products—depending on variety—are made with meatless sausage crumble, meatless sausage patties, meatless chorizo, plant-based bacon, tofu scramble, and dairy-free cheese.