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FEATURES

COVER: Frozen & Refrigerated Food Safety | Kelley Rodriguez
As the compliance date for the FSMA Traceability Rule creeps closer, experts say food manufacturers and processors should start preparing now for 2026.

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HOT CITIES: Wilmington, N.C. | Kelley Rodriguez
The cold storage market in Wilmington, North Carolina, is hot, thanks in part to its proximity to America’s most proficient port.

FEATURE: Marketing & Branding in Cold & Frozen Foods | Kelley Rodriguez
From free pizzas with the purchase of a new freezer to promoting eggs through farmer-focused dating sites, the marketing, messaging and branding around refrigerated and frozen foods is as creative as ever.

Refrigerated and Frozen Foods Advertising Index

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The publisher assumes no liability for errors or omissions.

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Columns

COLD Corner

Editor-in-Chief Kelley Rodriguez discusses the return of trade shows and what’s ahead in the May issue.

By Kelley Rodriguez

COLD Design Build

A look at some of the latest trends in cold food processing plants.

By Rebecca Elliott

In-depth interviews with those impacting the cold food and beverage supply chain in processing, packaging, storage, distribution, sustainability and more. Just click here to start listening, or search for From the Cold Corner to subscribe from your preferred podcast app.

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AUGUST/SEPTEMBER 2023
Vol. 29, No. 5

FEATURES

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Cover: Paradise Lost: The Impact of the Emergence of Antimicrobial Resistance on Food Safety

By Issmat I. Kassem, Ph.D.

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Category: From Lab Bench to Consumer: The Regulatory and Safety Challenges of Cultivated Meat

By Erik Hedrick, Ph.D.

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Spotlight: Keeping It Clean—Can Sanitizing Be More Sustainable?

By Emma Bildsted Petersen, Rikke Hjort Hansen, Anette Granly Koch, Freja Lea Lüthje, and Gry Carl Terrell

DECEMBER 2023

DECEMBER 2023

Departments

NEW RETAIL: Dips, Dressings & Condiments

PACKAGING: Modified Atmospheric Packaging (MAP)
& Tray Sealing Equipment

TECH SHOWCASE: HPP Equipment

Directories

Masthead

Refrigerated and Frozen Foods Advertising Index

Columns

In-depth interviews with those impacting the cold food and beverage supply chain in processing, packaging, storage, distribution, sustainability and more. Just click here to start listening, or search for From the Cold Corner to subscribe from your preferred podcast app.